Antoine Lewis lives to eat and writes to live. As a journalist, he’s spent the last twenty years digging through culinary histories, sniffing out emerging food trends and eating his way through India’s best, and worst, restaurants. Every week millions of listeners tune in to 94.3 Radio One’s Good Morning Mumbai to listen to him talking about food and books. He is also one of the directors of Tata Literature Live! The Mumbai International Lit fest.
He is often mistaken for curly-haired celebrities and hopes to turn into one himself.
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